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How Important Is Ergonomics When It Comes To Hotel Design?

How Important Is Ergonomics When It Comes To Hotel Design?

Diana Szpytma April 25, 2018 0

Headed up by Managing Director Lee Birchall, DV8 Designs is renowned for designing and delivering unique and exceptionally creative solutions to each client depending on the site, brief and budget, with flexibility as one

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LOFAssured Initiative Gains Strength Across The Garden Furniture Industry With Fourteen Members Already Certified

LOFAssured Initiative Gains Strength Across The Garden Furniture Industry With Fourteen Members Already Certified

Diana Szpytma April 25, 2018 0

LOFA’s (Leisure and Outdoor Furniture Association) “LOFAssured” initiative ensures that all cushions sold by members comply with current government fire safety regulations. LOFA is raising awareness of fire safety standards/regulations for garden furniture cushions

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Plastic Straws Are Off The Menu For Edwardian Hotels London

Plastic Straws Are Off The Menu For Edwardian Hotels London

Diana Szpytma April 20, 2018 0

Throughout its 40-year history, Edwardian Hotels London has been committed to responsible business practices, with a focus on ethics, culture, community and the environment. Which is why this spring, as the first in a

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dormakaba Provides Guests At Village Hotels With Innovative Mobile Access Solution

dormakaba Provides Guests At Village Hotels With Innovative Mobile Access Solution

Diana Szpytma April 20, 2018 0

Having worked with Village Hotels since 2015 to install fully integrated mobile access solutions into all existing properties, dormakaba’s Saflok Quantum RFID has now been specified for the new Portsmouth site. Combined with the

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AccorHotels Leads The Way To Personal & Memorable  Service With Cultural Transformation

AccorHotels Leads The Way To Personal & Memorable Service With Cultural Transformation

Diana Szpytma April 20, 2018 0

Staff empowered to think outside of the box in their approach to welcoming guests, with freedom to offer personalised,  heartfelt  gestures in a tech-driven world Service focus continues following earlier launch of more a

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Choosing a Growing Hotel Chain Could Inject Creativity And Expertise While Still Allowing Input

Choosing a Growing Hotel Chain Could Inject Creativity And Expertise While Still Allowing Input

Diana Szpytma April 17, 2018 1

Hospitality management teams searching for a hotel chain to work with could be better served choosing a fast-growing brand, according to Magnuson. The business, which has rapidly expanded over the last few years, explains

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Infor EzRMS Mobile App Enables Revenue Management On The Go

Infor EzRMS Mobile App Enables Revenue Management On The Go

Diana Szpytma April 17, 2018 0

New Application Provides Ultimate Flexibility for Hospitality Industry Infor, a leading provider of industry-specific cloud applications, today announced the availability of Infor EzRMS Mobile as part of the company’s overall portfolio of Hospitality Revenue

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The Berkeley Hotel Embraces Girbau AguaSmart Wet Cleaning

The Berkeley Hotel Embraces Girbau AguaSmart Wet Cleaning

Diana Szpytma April 17, 2018 0

The Berkeley, the premier five star London hotel renowned for its opulent luxury, distinctive style and faultless service, has specified the latest Agua Smart Wet Cleaning Ready washers and dryers from Girbau for its

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Top Tech Joins Forces With Hotelchamp To Provide All-in-one Marketing Platform For Hotels

Top Tech Joins Forces With Hotelchamp To Provide All-in-one Marketing Platform For Hotels

Diana Szpytma April 17, 2018 0

Hotelchamp is introducing the ability for hoteliers to manage all their marketing activity through the company’s online platform. As well as being the control centre for Hotelchamp’s signature website guest journey and conversion boosting

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Ladies In Beef Rallies UK Food Outlets To Celebrate Thin Cuts This Great British Beef Week (23rd to 30th April 2018)

Ladies In Beef Rallies UK Food Outlets To Celebrate Thin Cuts This Great British Beef Week (23rd to 30th April 2018)

Diana Szpytma April 17, 2018 0

Great British Beef Week is urging restaurants and hospitality businesses to use thin cuts to excite diners and create amazing dishes using cuts of meat that can help boost the bottom line. Returning for

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