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Fire Suppression Systems: Prevention Is Better Than Cure
By Ashley Hickling, Fire Sales Manager at STANLEY Security Food and drink premises, including hotels, are regarded as one of the more high-risk categories when it comes to fire because of the hazards associated
Read More »How Hotels And Spas Can Keep Customers Returning With An Experience To Remember
By Ian Saunders, CEO and co-founder at CryoAction Few people will turn down an opportunity to visit a spa, whether standalone or as part of a hotel. After all, they are places of relaxation and
Read More »Innovative Design For Hotels And The Hospitality Industry
Introducing large glass nested tables by GMT Interiors Elegant and stylish for the Hotel Foyer/Reception, Banqueting/Conference areas All GMT furniture is manufactured in the UK using only top quality materials Each table can be used
Read More »Sustainable Service – Building Sustainability Into Hospitality
By Giles Fuchs, owner of the Burgh Island Hotel To be able to travel is a privilege that comes with great responsibility. For guests, this may mean finding carbon friendly ways to travel, opting for
Read More »How To Recycle Used Coffee Grounds At Your Hotel’s Restaurant
With growing emphasis on sustainability within the hospitality sector, there’s never been a better time to get more involved in making your hotel that bit ‘greener’ by introducing some new eco- friendly initiatives. While
Read More »Maximising Hospitality Sustainability Through Tech
Joel Montaniel, CEO & Co-Founder at SevenRooms discusses how technology can help the hotel industry reduce food waste In the UK alone, hotels are estimated to produce 79,000 tonnes of food waste each year,
Read More »Hotel Revenue Management: Is There A Breakthrough On The Horizon?
Reflections on the recent Phocuswright study and the challenging yet dynamic landscape of revenue management solutions by Vivek Bhogaraju, Director of Revenue Management Platform Solutions at Expedia Group In the digital age, where innovation
Read More »Organic Fairtrade Award-Winning Dark Chocolate
Sourcing only the best cacao and other premium ingredients and producing in Switzerland, Scottish company Chocolate and Love is a premium, organic, Fairtrade-certified, ethical, dark chocolate brand. The company is family-owned by Richard and
Read More »De Vere Cotswold Water Park’s Spa6 Unveils £100,000 Refurbishment
De Vere Cotswold Water Park, part of De Vere’s collection of historic mansion house estates and distinctive contemporary hotels and event destinations, has revealed the results of a £100,000 refurbishment to its Spa6, including
Read More »Is Owning A Hotel Profitable?
By Matthew Hernon, Account Manager at Dynamis Operating your own hotel is something that many who frequent small establishments have thought about. Buying a hotel and making it into a dream spot for those
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