The Big Interview »
View From The Top – Richard Mayne, GM Of Radisson Blu Edinburgh
Name: Richard Mayne Working Title: General Manager, Radisson Blu Edinburgh Place of work? Radisson Blu Edinburgh, a 4-star hotel situated on the historic Royal Mile. How long have you been in your current position
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Sopwell House Appoints Thomas Garlich As General Manager
Can you tell us a bit about your background before your current role? I have worked in the hospitality industry since 1983. I started my career as a Chef apprentice in Germany where I
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The Big Interview: Thomas Dubaere, COO, Hotel Services, AccorHotels UK & Ireland
Thomas Dubaere discusses how disruption can empower traditional hotel industry players and the people in them Can you tell us a bit about your background and how you came to your current role? I
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The Big Interview: Alex Pritchard, CEO of Kew Green Hotels
Alex was appointed Chief Executive Officer in 2016, with responsibility for all commercial and operational aspects of the business. Previously, as Managing Director and Chief Operating Officer, Alex led the operational team through a
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The Big Interview: Suzanne Speak, General Manager at Bolton Whites Hotel
Can you tell us a bit about your background and how you came to your current role? I have been very fortunate with the opportunities given to me and so there are far too
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View From The Top
Name: Mark Walton Working Title: Chief operating officer Place of work? Roomzzz, aparthotel chain How long have you been in your current position and what was your first job in hospitality? I have been
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The BIG Interview: Helder Pereira, CEO, Redefine BDL Hotels
Helder Pereira, CEO of Redefine BDL Hotels, discusses the future for his company and the challenges ahead for the hotel industry as the pace of change continues to increase Can you tell us a
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The BIG Interview: Federico González Tejera, CEO, NH Hotel Group
Federico González Tejera, CEO of NH Hotel Group, discusses his company’s goals for the future and why there’s no place to hide in the modern hotel industry Can you tell us about your background
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The BIG Interview: Mark Sargeant, Chef Director, Great Northern Hotel
Back in the July 2013 acclaimed chef, Mark Sargeant returned to London to become chef director at the recently re-opened Great Northern Hotel. We caught up with him to find out what his plans
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The BIG Interview: Pam Foden, VisitEngland
Pam Foden is currently head of industry development at VisitEngland and was also a member of the nomination committee for the Independent Hotel Show awards. Here, she shares her advice on riding the economic
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